La Cocina Gallega in Canovas

Galician cuisine at La Cocina Gallega

The restaurant is located on Calle Ciscar in Canovas which is one of Valencia’s most popular areas –  between Antiguo Reino de Valencia and Gran Vía Marqués del Turia.

This informal and slow-paced, deeply rooted in tradition restaurant has en excellent reputation in Spain and abroad. Prices are very reasonable, making this one of the best choices among Valencia’s restaurants.

Using traditional methods, the restaurant offers excellent food based on recipes that are hundreds of years old.  This combined with modern techniques makes La Cocina Gallega a good choice for any type of meal.

Business lunches, dinner with friends, romantic evenings or family lunches can all be perfectly accommodated.

The menu focuses on around 20 Galician specialities and includes Galician classics such as octopus, Orense-style cod, Galician empanada, chargrilled steak, etc. all of which come highly recommended.

The restaurant can serve a maximum of 35 people, creating an intimate and informal atmosphere free of boisterous or large groups.

Tuesday and Wednesday Evenings  

Dinner-show, followed by the traditional Queimada ritual at midnight. According to Galician tradition, the drink must be prepared according to a secret recipe which is handed down from fathers to sons.

This requires the lights to be dimmed and the traditional witches poem to be recited. The basic recipe is widely known, but no two queimadas are the same.

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