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Recipes of Spain Olives
It's very easy to make perfect marinated olives which taste as good as they look!
All you have to do is follow these simple steps:
Ingredients
8 ozs olives (4ozs of black and 4ozs green)
1 teaspoon coriander seeds
2 crushed garlic cloves
2-3 teaspoons of parsley
1 tablespoon of sherry vinegar
2 tablespoons of olive oil
Small wedges of lemon to decorate
Method
- Rinse until all brine has been removed.
- Crush together coriander seeds, garlic, parsley, vinegar and olive oil.
- Put olives in a screw top jar and cover with marinade.
- Leave in fridge for 1 week - then eat!
TIP! - To buy mouth-watering Spanish food online there's a Spanish online shop which is appropriately named La Tienda (Spanish for shop), where you can buy wine, serrano ham, cheeses, olives and delicious turrones (Spanish nougat /fudge) and sweets.
RELATED PAGES
Tapas & Paella
Valencia
Things to do in Valencia
Getting to Valencia
Places to Stay
Places to Eat
Getting Around
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